EASY CROCK POT CREAM CHEESE CHICKEN CHILI

EASY CROCK POT CREAM CHEESE CHICKEN CHILI
EASY CROCK POT CREAM CHEESE CHICKEN CHILI by , Crock Pot Recipes 2017-6-2

Throw this Crock Pot Cream Cheese Chicken Chili recipe into your slow cooker in the morning and you’ll have a delicious chili at dinnertime your whole family will love!

You will love this Eàsy Crock Pot Creàm Cheese Chicken Chili Recipe! It's my fàmily's fàvorite chili!

Prep Time: 6m
Cook time: 360m
Total time: 370m
Yield: 4
Tags: Low fat

INGREDIENTS:


1 15-oz. càn blàck beàns
1 15.25-oz. can corn, undraïned
1 10-oz. can Rotel tomatoes, ündrained
1 packagê ranch drêssing mix
1 tsp. cumin
1 Tbsp. chili powder
1 tsp. onion powder

INSTRUCTIONS:


  1. Drain and rinse the black beans. Place chicken at the bottom of the crock pot, then pour out the whole can of corn (undrained), Rotel tomatoes, and black beans on top of chicken.
  2. Top with seasonings and ranch dressing mix. Stir together.
  3. Place cream cheese block on top. Cover with lid and cook on low for 6-8 hours.
  4. After the cooking time is over, take chicken breasts from crock pot and shred and add back to the chili. Stir together and enjoy!


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NUTRITION FACTS:


Calories:
Fat:

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